About Food

In recent years, interest in the food world has grown a lot. Proof of this is the high amount of TV programs and other forms of daily entertainment that have food as their main content: from "La prova del cuoco," "4 ristoranti," "Masterchef" to the numerous Italian food fairs such as FoodNova Rimini, Cibus Parma, Allfood in Milan, etc.

Where does this attraction come from?
The most logical answer is that for us Italians, cooking is true culture and represents an invaluable heritage of diversity and history that must be preserved. Moreover, today we tend to pay more attention to what we eat: we pay more attention to the quality and safety of products, the integrity of raw materials, respect for nutritional properties and the land of origin. According to a Luiss marketing professor, Michele Costabile, 51% of the population has food at the center of at least one of their conversations. Let's live and talk about food! In line with this trend, the number of companies in the food industry revolving in a variety of ways around this area is growing.

We of Red Apple International We collaborate with major industry players including. Demeter Food, a new addition to the Red Apple International family, an industry leader in the production and selection of specialty foods for the modern foodservice world.